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chemical compound
Alkyl halides Structure and physical properties Alkyl halides (RX, where R is an alkyl group and X = F, Cl, Br, or I) are classified as primary, secondary, or tertiary according to the degree of substitution at the carbon to which the halogen is attached. In a primary alkyl halide, the carbon that bears the halogen is directly bonded to one other carbon, in a secondary alkyl halide to two, and in a tertiary alkyl halide to three.

The methods used to prepare alkyl halides and the reactions that alkyl halides undergo frequently depend on whether the alkyl halide is primary, secondary, or tertiary. A halogen substituent draws the electrons in the C-X bond toward itself, giving the carbon a partial positive charge ( +) and the halogen a partial negative charge ( -). The presence of the resulting polar covalent bond makes most alkyl halides polar compounds. Because the bond dipole (the measure of the separation of charge) of a C-X bond is the product of a charge term (largest for fluorine and smallest for iodine) and a distance term (smallest for fluorine and largest for iodine), the molecular dipole moments of alkyl halides do not vary much from one halogen to another (see Table 37). The most important reactions of organohalogen compounds involve breaking the carbon-halogen bond by processes in which the halogen retains both of the electrons from the original bond and is lost as a negatively charged ion (X-). Consistent with the order of carbon-halogen bond strengths given in Table 37, which shows that the bond to fluorine is the strongest and the bond to iodine the weakest of the carbon-halogen bonds, fluorides are normally observed to be the least reactive of the alkyl halides and iodides the most reactive. The last column in Table 37 indicates that the boiling points of ethyl halides increase as the atomic number of the halogen increases. With increasing atomic number the halogen becomes more polarizable, meaning that the electric field associated with the atom is more easily distorted by the presence of nearby electric fields. Fluorine is the least polarizable of the halogens and iodine the most polarizable. An increased polarizability is associated with stronger intermolecular attractive forces of the dipole-induced dipole and induced dipole-induced dipole types (see chemical bonding) and therefore with an increased boiling point. Multiple halogen substitution tends to increase the boiling point: CH3Cl boils at -24º C, CH2Cl2 at 40º C, CHCl3 at 61º C; and CCl4 at 77º C. Multiple fluorine substitution is an exception, however: CH3CH2F boils at -32º C, CH3CHF2 at -25º C, CH3CF3 at -47º C, and CF3CF3 at -78º C. By reducing the molecular polarizability, multiple fluorine substitution weakens the strength of induced dipole-induced dipole attractive forces between molecules. In the liquid state these weakened intermolecular forces are reflected in unusually low boiling points, and in the solid state they are responsible for the novel properties of fluorocarbon polymers. The densities of alkyl halides are related to intermolecular attractive forces and tend to parallel boiling points, alkyl fluorides being the least dense and alkyl iodides the most dense. In general, alkyl fluorides and chlorides are less dense than water, and bromides and iodides are more dense than water. Alkyl halides are not soluble in water.
Natural occurrence Estimates place the amount of chloromethane (CH3Cl) that results from natural biological processes at more than five million tons (five billion kilograms) per year. Most of this is produced in the oceans by marine algae and kelp, but terrestrial organisms--especially fungi--also make a contribution. Smaller quantities (less than 250,000 tons per year) enter the atmosphere as a result of volcanic emissions, forest fires, and human activity. Ocean-living organisms are a source of bromomethane (CH3Br) as well as large quantities of iodomethane (CH3I). More than 50 organohalogen compounds, including CHBr3, CHBrClI, BrCH2CH2I, CH2I2, Br2CHCH=O, I2CHCO2H, and (Cl3C)2C=O, have been identified as being present in the Hawaiian red seaweed Asparagopsis taxiformis. Virtually every marine plant that has been assayed has been found to produce organohalogen compounds, many of which have quite complicated structures. Several naturally occurring halogen-containing substances have pharmaceutical applications. An example is the antibiotic chloramphenicol produced by Streptomyces venezuelae.

Fluorine-containing natural products are relatively rare, the most prominent examples being -fluoro fatty acids. (The prefix indicates that the substitution occurs at the end of a chain.) Fluoroacetic acid, FCH2CO2H, occurs in the South African plant Dichapetalum cymosum and is quite toxic. A related Dichapetalum species contains 16-fluorohexadecanoic acid, FCH2(CH2)14CO2H, which is also poisonous when ingested because of its subsequent metabolic conversion to fluoroacetic acid.
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Contents of this article:
Introduction
General considerations
The periodic table
Trends in the chemical properties of the elements
Classification of compounds
Inorganic compounds
Nomenclature of inorganic compounds
Binary compounds
Binary ionic compounds
Binary molecular (covalent) compounds
Nonbinary compounds
Ionic compounds containing polyatomic ions
Acids
Compounds with complex ions
Water
Significance of water
Structure of water
Structures of ice
Significance of the structure of liquid water
Behaviour and properties
Water at high temperatures and pressures
Physical properties
Chemical properties
Acid-base reactions
Oxidation-reduction reactions
Oxides
Metal oxides
Nonmetal oxides
Oxides of nitrogen
Oxides of phosphorus
Oxides of carbon
Carbon monoxide
Carbon dioxide
Carbon suboxide
Oxides of sulfur
Peroxides
Hydrogen peroxide
Superoxides
Oxyacids and their salts
Oxyacids of nitrogen and their salts
Nitric acid and its salts
Nitrous acid and its salts
Oxyacids of phosphorus and their salts
Orthophosphoric acid and its salts
Phosphorous acid and its salts
Hypophosphorous acid and its salts
Oxyacids of sulfur and their salts
Sulfuric acid
Preparation
Formation of salts
Reactions and uses
Sulfurous acid
Carbonic acid and its salts
Carbonate and hydrogen carbonate salts
Other carbonic acids
Carbides, nitrides, phosphides, and sulfides
Carbides
Preparation
Classification
Saltlike carbides
Interstitial carbides
Covalent carbides
Nitrides
Preparation
Ionic nitrides
Interstitial nitrides
Covalent nitrides
Boron nitride
Cyanogen
Sulfur nitrides
Phosphides
Sulfides
Hydrides
Saline hydrides
Metallic hydrides
Covalent hydrides
Ammonia
Preparation
Physical properties
Chemical reactivity
Industrial uses
Derivatives of ammonia
Inorganic polymers
General characteristics
Major classes of inorganic polymers
Borates
Silicates
Silicones
Silanes
Boranes and carboranes
Boranes
Structure and bonding
Reactions and synthesis
Carboranes
Structure and bonding
Reactions and synthesis
Coordination compounds
General considerations
Coordination number
Ligands and chelates
Mononuclear, monodentate
Polydentate
Polynuclear
Nomenclature
Historical review
Structure and bonding
Valence bond theory
Crystal field, ligand field, and molecular orbital theories
Isomerism
Ionization isomerism
Coordination isomerism
Ligand isomerism
Linkage isomerism
Geometric isomerism
Optical isomerism
Geometry of compounds of various coordination numbers
Principal types
Aqua complexes
Halide complexes
Metal carbonyls
Metal nitrosyls
Metal cyanides and isocyanides
Metal clusters
Isopoly and heteropoly anions
Organometallic complexes
Reactions
Lability and inertness
Principal types
Acid-base
Substitution
Isomerization
Oxidation-reduction
Synthesis
Uses
Dyes and pigments
Extraction and separation of metals
Chemical analysis
Sequestering
Catalysis
Biology
Organometallic compounds
General considerations
Defining characteristics
Historical developments
s- and p-block organometallic compounds
The stability and reactivity of organometallic compounds
The synthesis of s- and p-block organometallic compounds
Formation of alkyllithium and Grignard reagents
Double displacement
Redistribution
Hydrometallation
Reduction
Carbanion character
-hydrogen elimination
d- and f-block organometallic compounds
Metal carbonyls
The structure of metal carbonyls
Zero-oxidation-state metal carbonyls
Metal carbonyl anions
Compounds with metal-carbon bonds
Simple alkyl ligands
Alkylidene ligands
Alkylidyne ligands
Alkene and alkyne ligands
Polyene ligands
Cyclic polyene ligands
Metal clusters
Organometallic compounds in catalysis
Hydrogenation
Hydroformylation
Alkene polymerization
Organic compounds
General considerations
Historical developments
Carbon bonding
Functional groups
Alkanes
Alkenes
Alkynes
Aromatics
Alcohols, phenols, and ethers
Aldehydes and ketones
Carboxylic acids and their derivatives
Amines and thiols
Halides
Polyfunctional compounds
Chemical synthesis
General considerations
General approach to synthesis
Evaluation of a synthetic method
Isolation and purification of products
Spectroscopy of organic compounds
Ultraviolet and visible (UV-visible) spectroscopy
Infrared (IR) spectroscopy
Nuclear magnetic resonance (NMR) spectroscopy
Proton magnetic resonance spectroscopy
Carbon-13 magnetic resonance spectroscopy
Mass spectrometry
Reaction types
Substitution reactions
Elimination reactions
Addition reactions
Hydrolysis
Condensation
Acid-base reactions
Hydrocarbons
Aliphatic hydrocarbons
Alkanes
Nomenclature
Three-dimensional structures
Cycloalkanes
Stereoisomerism
Physical properties
Sources and occurrence
Chemical reactions
Alkenes and alkynes
Bonding in alkenes and alkynes
Natural occurrence
Synthesis
Physical properties
Chemical properties
Polymerization
Aromatic hydrocarbons
Arenes
Structure and bonding
Nomenclature
Physical properties
Source and synthesis
Reactions
Nonbenzenoid aromatic compounds
Annulenes and the Hückel rule
Polycyclic nonaromatic compounds
Alcohols, phenols, and ethers
Alcohols
Structure and classification
Nomenclature
IUPAC nomenclature
Common names
Physical properties
The effect of hydrogen bonding on boiling points
Solubility properties
Commercially important alcohols
Methanol
Ethanol
2-Propanol
Sources
Natural products
Reduction of carbonyl compounds
Hydration of alkenes
Displacement of halides
Using Grignard and organolithium reagents
Reactions
Oxidation
Biological oxidation
Dehydration to alkenes
Substitution to form alkyl halides
Esterification
Acidity of alcohols: formation of alkoxides
Phenols
Nomenclature
Physical properties
Natural sources
Synthesis
Hydrolysis of chlorobenzene (the Dow process)
Oxidation of isopropylbenzene
General synthesis of phenols
Reactions
Acidity of phenols
Oxidation
Electrophilic aromatic substitution
Formation of phenol-formaldehyde resins
Ethers
Nomenclature
Physical properties
Complexes of ethers with reagents
Synthesis
Williamson ether synthesis
Bimolecular dehydration
Reactions
Cleavage
Autoxidation
Epoxides
Aldehydes and ketones
Structure
Nomenclature
Aldehydes
Ketones
Properties
Physical properties
Tautomerism
Synthesis
Principal categories of reactions
Oxidation-reduction reactions
Nucleophilic addition
Addition of noncarbon nucleophiles
Addition of carbon nucleophiles
Displacement at the alpha carbon
Alpha halogenation
Aldol reaction
Conjugate addition
Uses of aldehydes and ketones
Formaldehyde
Acetone
Other carbonyl compounds of industrial use
Carboxylic acids and their derivatives
Nomenclature of carboxylic acids and their salts
Properties of carboxylic acids
Acidity
Solubility
Boiling point
Odour
Classes of carboxylic acids
Saturated aliphatic acids
Unsaturated aliphatic acids
Aromatic acids
Polycarboxylic acids
Hydroxy and keto acids
Amino acids
Synthesis of carboxylic acids
Hydrolysis of acid derivatives
Oxidation
Other synthetic methods
Principal reactions of carboxylic acids
Conversion to acid derivatives
Reduction
Other reactions
Derivatives of carboxylic acids
Carboxylic esters
Nomenclature
Synthesis
Properties
Reactions
Lactones
Polyesters
Amides
Nomenclature
Synthesis
Properties
Reactions
Polyamides
Related compounds
Acyl halides
Nomenclature and synthesis
Reactions
Anhydrides
Nomenclature and synthesis
Reactions
Nitriles
Nomenclature
Synthesis
Reactions
Amines
Nomenclature
Properties
Physical properties
Molecular shape and configuration
Occurrence and sources
Reactivity
Addition
Substitution
Oxidation
Elimination
Uses
Organic sulfur compounds
The sulfur atom
Analysis of organosulfur compounds
Organic compounds of bivalent sulfur
Thiols
Preparation
Reactions
Sulfides
Preparation
Reactions
Disulfides and polysulfides and their oxidized products
Preparation
Reactions
Thiocarbonyl compounds
Preparation
Reactions
Organic compounds of polyvalent sulfur
Sulfoxides and sulfones
Occurrence and preparation
Reactions
Other sulfinyl and sulfonyl compounds
Sulfonium and oxosulfonium salts; sulfur ylides
Sulfuranes: hypervalent organosulfur compounds
Heterocyclic compounds
General aspects of heterocyclic systems
Comparison with carbocyclic compounds
Nomenclature
Major classes of heterocyclic compounds
Three-membered rings
Four-membered rings
Five-membered rings with one heteroatom
Six-membered rings with one heteroatom
Five- and six-membered rings with two or more hetero-atoms
Rings with seven or more members
Rings with uncommon heteroatoms
Selenium and tellurium
Phosphorus, arsenic, and antimony
Boron
Organohalogen compounds
Nomenclature
Carbon-halogen bond strengths and reactivity
Alkyl halides
Structure and physical properties
Natural occurrence
Synthesis
Reactions
Nucleophilic substitution
Elimination
Preparation of Grignard reagents
Vinylic halides
Natural occurrence
Preparation
Dehydrohalogenation of a dihalide
Addition of a hydrogen halide to an alkyne
Reactions
Aryl halides
Natural occurrence
Preparation
Halogenation
Diazonium salts
Reactions
Coloured compounds and dyes
Historical developments
Natural dyes
Development of the synthetic dye industry
Chromogens and colour
General features of dyes and dyeing
Fibre structure
Fibre porosity
Dye retention
Fastness
Attractive forces
Dyeing techniques
Vat dyeing
Disperse dyeing
Azo dyeing techniques
Classifications of dyes
Development of synthetic dyes
Triphenylmethane dyes
Anthraquinone dyes
Xanthene and related dyes
Azo dyes
Phthalocyanine compounds
Quinacridone compounds
Reactive dyes
Optical brighteners
Food dyes
Current dye-industry research
Standardization tests and identification of dyes
Carbohydrates
Monosaccharides
Disaccharides
Polysaccharides
Amino acids, peptides, and proteins
Amino acids
Structure
Sources
Peptides and proteins
Structure
Biosynthesis
Laboratory synthesis
Use of -halo acid chlorides
The carbobenzoxy protecting group
The Boc protecting group
Solid-phase methods
Lipids
General description and structural features
Triglycerides, phospholipids, and sphingolipids
Fatty acids
Triglycerides
Structure
Occurrence
Selected examples
Biosynthesis
Synthesis
Phospholipids
Definition and structural features
Occurrence
Selected examples
Biosynthesis
Sphingolipids
Definition
Structural features
Occurrence
Selected examples
Biosynthesis
Biosynthesis of gangliosides
Biosynthesis of long-chain glycosphingolipids
Biosynthesis of lacto-phospholipids
Prostaglandins and related compounds: the eicosanoids
Structures of prostaglandins
Biosynthesis
The action of anti-inflammatory drugs on eicosanoids
Isoprenoids
Chemistry of isoprenoids
Structural features
Classification
Tail-to-tail coupling
Natural sources
Biological functions
Uses
Isolation and identification
Purification
Analysis
Determination of structure
Biosynthesis
Comparative survey of isoprenoid compounds
Monoterpenes
Sesquiterpenes
Diterpenes
Triterpenes
Tetraterpenes
Polyterpenes
Steroids
Historical background
Chemistry of steroids
Steroid numbering system and nomenclature
Methods of isolation
Determination of structure and methods of analysis
Total synthesis of steroids
Partial synthesis of steroids
Natural distribution and functions
Sterols and bile acids
Sex hormones
Adrenal hormones
Steroids of lower organisms
Biosynthesis and metabolism of steroids
Cholesterol
Steroid hormones
Steroid metabolism in plants
Structural relationships of the principal categories of steroids
Sterols
Bile acids and alcohols
Estrogens
Progestational steroids (gestogens, progestins)
Androgens
Adrenal cortical hormones
Ecdysones
Cardiac glycosides and aglycones
Toad poisons
Sapogenins and saponins
Pharmacological actions of steroids
Androgens and anabolic steroids
Antiandrogens
Synthetic estrogens and gestogens: steroid contraceptives
Antiestrogens
Adrenal hormones
Cardiotonic steroids
The general biological significance of steroids
Bibliography
General works
Inorganic compounds
Boranes and carboranes
Coordination compounds
Organometallic compounds
Organic compounds
Hydrocarbons
Alcohols, phenols, and ethers
Aldehydes and ketones
Carboxylic acids and their derivatives
Amines
Organic sulfur compounds
Heterocyclic compounds
Organohalogen compounds
Coloured compounds and dyes
Carbohydrates
Amino acids, peptides, and proteins
Lipids
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